DOI: 10.1128/mBio.00009-15
Article Information
PubMed
Published By
History
- Received January 11, 2015
- Accepted February 5, 2015
- Published online March 24, 2015.
Copyright & Usage
Copyright © 2015 Kurenbach et al. This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-ShareAlike 3.0 Unported license, which permits unrestricted noncommercial use, distribution, and reproduction in any medium, provided the original author and source are credited.
Editors and / or Reviewers
- Stephen J. Giovannoni, Editor, Oregon State University
Author Information
- Address correspondence to Jack A. Heinemann, jack.heinemann{at}canterbury.ac.nz.
Citation Kurenbach B, Marjoshi D, Amábile-Cuevas CF, Ferguson GC, Godsoe W, Gibson P, Heinemann JA. 2015. Sublethal exposure to commercial formulations of the herbicides dicamba, 2,4-dichlorophenoxyacetic acid, and glyphosate cause changes in antibiotic susceptibility in Escherichia coli and Salmonella enterica serovar Typhimurium. mBio 6(2):e00009-15. doi:10.1128/mBio.00009-15.
